Torchbearer Sauces Cranberry Jalapeno

While our cranberry hot sauce was made with pumpkin pie and stuffing in mind, that doesn’t mean it can’t work for you all year long. With just a bit of a bite and a ton of tangy flavor, there’s no limit to what you can do with this sauce. We’ll be stuffing our turkeys with this, but also enjoying it on meatballs and salads every other day of the year. Don’t pigeonhole this sauce! Also, don’t put this sauce in pigeonholes, either. That’s not nice.  Our cranberry hot sauce is that magic, do-it-all jalapeno pepper hot sauce that’ll make it feel like it’s Thanksgiving all year long. Minus your weird cousin.

HEAT LEVEL - 🔥

INGREDIENTS: Cranberry, Green Jalapeno Mash (green jalapenos, distilled white vinegar, salt) Brown Sugar, Water, Distilled White Vinegar, Apple Cider Vinegar, Mandarin Orange (mandarin orange, water, white sugar, citric acid) Scallions, Lemon Juice, All Spice, Black Pepper