Ghost Scream ~ Vindaloo Curry

Ghost Scream Vindaloo Curry Sauce features yellow Scorpion Peppers and curry powder. To cool it off a bit, we add in a bit of honey, coriander, and turmeric. Believe it or not, Scorpion Peppers are hotter than Ghost Peppers, making this a super-hot sauce you won’t soon forget!

If you’re looking for an exotic taste, this is the best small batch hot sauce around. You’ll love adding it to chicken and rice dishes, pasta, fish, lamb, or whatever else you feel like spicing up today. It’s also excellent on sandwiches, burgers, avocado toast, and other classics. We also recommend mixing some with sour cream to create an excellent spicy dip for sliced bell peppers, crackers, and flatbread triangles. Trying to eat a little healthier? Add a bit to your favorite salad dressing and pour over roasted vegetables for an intense kick you’re sure to remember.

HEAT LEVEL = HOT 🔥🔥🔥

Small batch, hand crafted, gluten free & low sodium. 

INGREDIENTS: Vinegar, Water, Garlic, Yellow Scorpion Peppers, Yellow Onions, Organic Coconut Oil, Salt, Organic Coconut Powder, Spices, Curry Powder, Honey, Coriander, Turmeric, Xanthan Gum.